{"c":"51-3011.00","n":"Bakers","d":"Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.","g":"51","tasks":[{"t":"Check products for quality, and identify damaged or expired goods.","core":true,"id":20819,"r":84,"dt":"07/2015","src":"Incumbent"},{"t":"Set oven temperatures, and place items into hot ovens for baking.","core":true,"id":11916,"r":83,"dt":"07/2015","src":"Incumbent"},{"t":"Combine measured ingredients in bowls of mixing, blending, or cooking machinery.","core":true,"id":11917,"r":84,"dt":"07/2015","src":"Incumbent"},{"t":"Place dough in pans, molds, or on sheets, and bake in production ovens or on grills.","core":true,"id":11920,"r":85,"dt":"07/2015","src":"Incumbent"},{"t":"Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions.","core":true,"id":11926,"r":85,"dt":"07/2015","src":"Incumbent"},{"t":"Measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or icings, using scales or graduated containers.","core":true,"id":11918,"r":84,"dt":"07/2015","src":"Incumbent"},{"t":"Observe color of products being baked, and adjust oven temperatures, humidity, or conveyor speeds accordingly.","core":true,"id":11915,"r":84,"dt":"07/2015","src":"Incumbent"},{"t":"Check the quality of raw materials to ensure that standards and specifications are met.","core":true,"id":11921,"r":85,"dt":"07/2015","src":"Incumbent"},{"t":"Check equipment to ensure that it meets health and safety regulations, and perform maintenance or cleaning, as necessary.","core":true,"id":11924,"r":85,"dt":"07/2015","src":"Incumbent"},{"t":"Adapt the quantity of ingredients to match the amount of items to be baked.","core":true,"id":11922,"r":84,"dt":"07/2015","src":"Incumbent"},{"t":"Apply glazes, icings, or other toppings to baked goods, using spatulas or brushes.","core":true,"id":11923,"r":85,"dt":"07/2015","src":"Incumbent"},{"t":"Decorate baked goods, such as cakes or pastries.","core":true,"id":11925,"r":83,"dt":"07/2015","src":"Incumbent"},{"t":"Roll, knead, cut, or shape dough to form sweet rolls, pie crusts, tarts, cookies, or other products.","core":true,"id":11919,"r":84,"dt":"07/2015","src":"Incumbent"},{"t":"Direct or coordinate bakery deliveries.","core":true,"id":11928,"r":84,"dt":"07/2015","src":"Incumbent"},{"t":"Order or receive supplies or equipment.","core":true,"id":11929,"r":85,"dt":"07/2015","src":"Incumbent"},{"t":"Prepare or maintain inventory or production records.","core":true,"id":11927,"r":84,"dt":"07/2015","src":"Incumbent"},{"t":"Operate slicing or wrapping machines.","core":false,"id":11930,"r":82,"dt":"07/2015","src":"Incumbent"},{"t":"Develop new recipes for baked goods.","core":false,"id":11931,"r":83,"dt":"07/2015","src":"Incumbent"}]}